Tel: 01631 566356
Email: info@barriemore.co.uk
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DIning Room

The Breakfast Menu

Served from 7:45 to 9:15.

Buffet selection

Please help yourself

  • Fruit Juices – Orange, Apple and Cranberry
  • Fresh Fruit selection
  • Grapefruit segments
  • Peaches
  • Prunes in natural juice
  • Selection of Yogurts
  • Selection of Cereals (gluten free option available)
  • Cold meats and Cheese selection
  • Croissants, Brioche, Oatcakes and Cereal bars
  • Scottish Oatmeal Porridge with fresh cream


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* Scottish Breakfast*

Please select from the following:
Scottish Bacon, Pork Sausage, Jackson Bros of Oban (Master Butcher) Black Pudding, Argyll free range Egg (fried, poached or scrambled), Tomato, Potato Scone, Mushrooms or Baked Beans

*Fresh Loch Fyne Oak smoked Kipper Fillets*

*Warm Pancakes served with Maple syrup, Bacon or Egg*

*Daily Specials as on specials board*

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*Wholemeal or White Toast (Gluten free available)*
*Marmalade, Honey and Preserves*
*Selection of Teas & Coffee*

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A continental breakfast pack is available by prior arrangement for the early starter.

Dining Room

Conservatory